Field Pea

This episode takes a generic turn from our usual focus about a specific varieties to the generic field pea species. A crop that shows promise in our organic systems as it is a non-gmo, nitrogen fixing, high protein feed source that doesn’t need to be heat extruded dissimilar soybean. Researcher Steve Zwinger takes us through a journey of the many uses of this amazing species as well as its potential in organic and local food systems.

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